Ambrosia Meadery

Located in the Puget Sound Region, owner/meadmaker Kristy Anderson practices the ancient art of creating meads. Ambrosia, nectar of the Gods, is the fermented honey drink of ancient legends, better known as mead. Ambrosia's award-winning meads are made from honey from the slopes of Mt. Rainier (Note: no grapes are harmed in the production of mead). Seattle-based Ambrosia Meadery is not open to the public.


Directions: NA


Events: NA

Owner: Sticky Beak, Inc.

Winemaker: Kristy Anderson

Tasting Room: Not open to the public. NA.

Varietals: Mead

Where To Buy: At select locations throughout the Northwest.

Phone: 206-851-6363, Fax: 206-525-6073

Website: http://None

Addresses

  • Winery

    2115 North 77th Street, Seattle, WA 98103
    Hours: NA
    47.684953 -122.332721
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